Each cheese knife is hand-forged from 18/10 stainless steel, a premium food-grade alloy valued for its strength, luster, and resistance to corrosion. Because every blade is shaped by hand, no two are exactly alike. Subtle variations in the forging are part of what makes each one yours.

The handle is accented with an inlay of genuine shagreen, the luxurious textured stingray leather prized by artisans since the 18th century. Its natural pearl-like surface catches the light and feels distinctive in the hand, adding an unexpected note of refinement to your cheese board.

At 8.2 inches long, it is balanced for everything from soft brie to aged cheddar. It moves easily from an intimate evening at home to a lavish entertaining spread, and it makes a memorable gift for hosts, collectors, and anyone who appreciates the art of the table.

DetailsHand-forged 18/10 stainless steel
Genuine shagreen (stingray leather) inlay accent
Length: 8.2

Care
Hand wash and dry immediately. Do not soak or place in dishwasher